SCHEDULE
with an international chain restaurant background will take you to the world of Roschas.
No matter if you’re a beginner to professional,
you’ll get a chance to learn and taste, come and see, look and feel.
No matter if you’re a beginner to professional,
you’ll get a chance to learn and taste, come and see, look and feel.
February – April 2019
1
CLASS
9.30-12.30
9.30-12.30
2
CLASS
13.30-16.30
13.30-16.30
4
CLASS
18.00-21.00 (Class1)
18.00-21.00 (Class1)
1
CLASS
9.30-12.30
9.30-12.30
2
CLASS
13.30-16.30
13.30-16.30
4
CLASS
18.00-21.00 (Class1)
18.00-21.00 (Class1)
1
CLASS
9.30-12.30
9.30-12.30
2
CLASS
13.30-16.30
13.30-16.30
4
CLASS
18.00-21.00 (Class1)
18.00-21.00 (Class1)
1
CLASS
9.30-12.30
9.30-12.30
2
CLASS
13.30-16.30
13.30-16.30
4
CLASS
18.00-21.00 (Class1)
18.00-21.00 (Class1)
1
CLASS
9.30-12.30
9.30-12.30
2
CLASS
13.30-16.30
13.30-16.30
4
CLASS
18.00-21.00 (Class1)
18.00-21.00 (Class1)
1
CLASS
9.30-12.30
9.30-12.30
2
CLASS
13.30-16.30
13.30-16.30
1
CLASS
9.30-12.30
9.30-12.30
2
CLASS
13.30-16.30
13.30-16.30
4
CLASS
18.00-21.00 (Class1)
18.00-21.00 (Class1)
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